The Energy Drink of Bihar, Bel ka Sherbat

All Bihari know well about Bel ka Sherbat. You cannot compare any drink with Bel ka Sherbat.

It is considered as the Lord of health. If you will drink wood apple squash in the morning then you will not get affected by Sunstroke. It is made by extracting the pulp of Bel and soaking it in water. It is then mashed and sieved, mixed with sugar and jeera powder. It’s then chilled and served.

INGREDIENTS

• Woodapple 1no.
• Lime juice 1 spoon
• Sugar 5 spoons
• Black salt 1/4 spoon
• Jeera powder a pinch
• Water 2 cups

Wash wood apples and cut them and take out its pulp. Take a pulp of wood apple and water doubled than pulp in the utensil. Mash them and make it it in the water. Sieve this mashed pulp in the heavy strainer and take out of juice by pressing it with the help of spoon.

Add sugar in the juice and when it mixed in the juice properly then mix cold water or ice cubes in it. You can mix salt and cumin (Jeera) power as per yur requirement. You can make 4-5 glasses of wood apple squash from 1 kg wood apples.

Your wood apple squash is ready for drink.
 
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